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(Anchorage) - As salmon surge into Southcentral fisheries, anglers and dipnetters are reminded to properly dispose of fish waste. Discarding fish waste on public or private property or along roads, pull-offs and trails can attract bears into areas frequented by the public and result in fines ranging from $300 to $1,000.
In Anchorage, where nearly 300,000 people live in close proximity to bears, fish waste is discarded each summer in vacant lots, greenbelts, and along local streams and lakeshores. Anchorage Area Wildlife Biologist Dave Battle is not sure whether people who dump fish waste do not realize the danger they create for others, or if they simply don’t care.
“Fish attract bears,” said Battle, “and bears are likely to defend those food sources.”
Dumping fish in these places can also attract big fines. Prohibited under Alaska’s littering laws (AS 46.06.080), illegal dumping can lead to penalties of up to $1,000.
Illegally discarded fish waste has also created problems in Matanuska-Susitna Valley communities and on the Kenai Peninsula. Soldotna Area Wildlife Biologist Jeff Selinger encounters it each summer and agrees that it sets the stage for bear conflicts. He offers an easy solution for anglers and dipnetters participating in area fisheries.
“Toss your fish waste in the appropriate containers at the Soldotna (Central Peninsula) landfill,” said Selinger. “It’s free.”
Fish waste should not be dumped into local lakes and streams as fish pathogens and parasites can be drainage specific. Moving fish waste from drainage to drainage has the potential to introduce fish pathogens into stream systems, thus endangering local salmonids, according to Jason Dye, Anchorage Regional Management Coordinator with the Division of Sport Fish.
“Properly disposing of fish waste after cleaning your harvest is part of being a responsible angler. You don’t want to unintentionally attract wildlife or harm other fish populations,” said Dye. “So please take the time to properly dispose of your fish waste.”
Anglers who clean fish on site are encouraged to chop carcasses into numerous pieces and throw them into fast-moving water. Anglers who remove fish from the fishing site and fillet or process them somewhere else should follow these recommendations to dispose of fish waste in a safe manner:
For additional information, please contact Anchorage Regional Management Coordinator Jason Dye at (907) 267-2153.